Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University
About the Course
Top reviews
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
HR
Jun 7, 2023
I learnt an excellent way on how to shop good food in supermarkets and about the harmful nature of trans fats which I am completely avoiding now. I got great tips about constructing a healthy plate.
7376 - 7400 of 9,700 Reviews for Stanford Introduction to Food and Health
By Amr A
•May 26, 2021
excellent
By Diane F
•May 14, 2021
Thank you
By JOSE A P T
•May 4, 2021
SO GREAT!
By Baby S
•Apr 17, 2021
Very good
By Mustfa A
•Apr 15, 2021
Very good
By Eng M
•Mar 29, 2021
Very good
By Fathi t S
•Mar 16, 2021
Very good
By Lucia G
•Mar 9, 2021
Excellent
By Norelia O M
•Feb 13, 2021
Great !!!
By 182126
•Feb 10, 2021
Very good
By lili z
•Jan 15, 2021
tres bien
By mariana w l s
•Dec 26, 2020
Excellent
By Mohammed S M
•Nov 10, 2020
Excellent
By Ana C M
•Nov 7, 2020
Perfect !
By Marta J
•Oct 20, 2020
Loved it!
By Tawfiq B A
•Oct 19, 2020
excellent
By William R M M
•Oct 12, 2020
¡Gracias!
By Zully H M T
•Sep 28, 2020
Excelente
By Valinie K
•Sep 23, 2020
Excellent
By EDIN A A A
•Sep 20, 2020
excelente
By peter e
•Sep 8, 2020
Educating
By Elizabeth P
•Aug 31, 2020
excelente
By Anupama s
•Aug 1, 2020
excellent
By VANITHA J
•Jul 30, 2020
Excellent
By Pallavi S
•Jul 6, 2020
Excellent