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Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University

4.7
stars
34,157 ratings

About the Course

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Top reviews

NK

Feb 24, 2019

It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.

EV

Aug 24, 2020

This course really changed the way i look at food. Honestly made me more conscious of what I consume and what I let my family consume. Thank you for the wonderful knowledge you shared, Dr. Maya Adam.

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By Moni C

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Oct 10, 2024

nice

By Zion P

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Oct 1, 2024

nice

By 1820900

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Sep 24, 2024

good

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Sep 14, 2024

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Aug 1, 2024

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Jul 21, 2024

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Jul 20, 2024

شكرا

By Rachna G

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Jul 10, 2024

Nice

By 金灵涛

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Jul 9, 2024

有点意思

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Jul 7, 2024

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Jun 23, 2024

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Mar 29, 2024

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Mar 29, 2024

good

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Mar 29, 2024

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Feb 18, 2024

Nice

By Abolfazl H S

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Dec 15, 2023

best

By Hussein M

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Nov 2, 2023

cool

By Surbhi

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Oct 21, 2023

good

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Sep 26, 2023

Good

By Mr. M H H

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Sep 22, 2023

good

By TMU黃心怡

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Sep 21, 2023

簡單有趣

By Necula V

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Sep 12, 2023

Good

By mohamed a

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Sep 9, 2023

good

By Vivian K

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Aug 24, 2023

good

By Micaela A

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Jul 24, 2023

bien