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Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University

4.7
stars
34,099 ratings

About the Course

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Top reviews

PE

Oct 18, 2021

This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!

TL

Sep 30, 2016

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.

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5751 - 5775 of 9,700 Reviews for Stanford Introduction to Food and Health

By chirag p

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May 7, 2019

best overall info and very helful

By Silvia H

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Mar 31, 2019

A short, concrete, precise course

By Damla Y

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Oct 24, 2018

thank you for this opportunity...

By Deleted A

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Oct 10, 2018

I love it!! I'm learning a lot!!!

By Chaitra R

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May 27, 2018

Very much useful.... Thank You!!!

By Becki T

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Feb 2, 2018

Very informative and straight-for

By smriti g

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May 17, 2017

Very beautifully conducted course

By Steven J

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Apr 16, 2017

Excellent display of information.

By Nur A S A M

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Mar 3, 2017

Very interesting and eye opening.

By Savin K

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Jun 27, 2016

Easy to learn, yet really helpful

By Yasamin M

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Jun 27, 2016

I learned a lot from this course!

By Mimi M

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Jun 24, 2016

Great Course and very informative

By Natalia C

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Jun 17, 2016

Thank you, it was very intresting

By Vaishali A

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Jun 12, 2016

Good & easy learning....liked it.

By Iuliia S

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Jun 6, 2016

Very good and interesting course!

By Muneeba A

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Jul 30, 2025

Great for FMCG related knowledge

By Ralph A

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Apr 17, 2025

Easy to digest (no pun intended)

By Anandhakeerthy M

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Apr 10, 2025

Very informative and interesting

By AABHA R

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Nov 8, 2024

it was indeed a great experience

By Meriam M

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Sep 28, 2024

excellent and sample elucidation

By Maryam I

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Sep 6, 2024

The most interesting course ever

By Gloria S

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Aug 31, 2024

Muy buena y dinamica informacion

By Elizabeth S M

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Aug 26, 2024

Complete and elast to understand

By Basirat o

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Jul 25, 2024

amazing course. pls take it guys

By lauren e

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Jun 12, 2024

Very informative... great course